The Weekender - Fest'Oie - the Business of Foie Gras in Sarlat

Foie Gras d’Oie in the Perigord Noir and a Guilty Conscience. The Fest’Oie in Sarlat is a celebration of one of the region’s greatest (and in the UK most controversial) delicacies.  Festivities include the Bodeg’oie – a street feast focussing on various dishes made with goose, the  Sunday Street festival and, the highlight of the weekend – a multi course goose lunch, the Fest’OIE.