Ravi Kumar Chermala - Food Quality Experts

In today's food sector, quality experts face more difficulties and competing demands than ever. It is due to the food industry's dynamic character, globalization, changing regulatory policies/standards/regulations, constant company improvement initiatives, and high customer and consumer expectations. According to Ravi Kumar Chermala, food safety and quality are crucial for a food business's success. Quality professionals need to understand and be trained to handle conflicts that develop with internal and external stakeholders if they are to handle the challenges that are unavoidable successfully.