Olive Picking and Traditional Cooking in Hidden Andalucia, Spain - Transitions Abroad

Article and photos by Martin Li 5/2014 Olive groves cover much of the region of Andalucía in the south of Spain. “Al lado,” explains Pablo, as he swings the stick along the sides of the wispy branches, rather than directly against the stems, and a hail of dark olives showers to the ground.

Continue reading on transitionsabroad.com