How Vegan Fast-Food is Helping To Save Our Lives and The Planet: Zach Vouga

‘Plant-based’ is a hot term in the current food industry, and there is an entrepreneur Zach Vouga, trying to search for a wider range of vegetarian food. He started working in this field right after finishing his graduation from DePaul University, in the year 2011 and currently is a vegan food industrialist. Zach Vouga runs a purely plant-based firm that is established with a top-notch food diner that contains the dash of southern cooking in the current circumstances. He believes in making a meat-free burger that will taste as good and taste like real meat in every bi